The little hot peppers lost a lot of their heat when fried... they were delicious with just a tad of a kick.
A glass of buttermilk made them even tastier. I love buttermilk straight up, sometimes with some chives finely chopped and mixed in, Jason doesn't ... must be the Polish in me.
A perfect onion ring. We made onion rings from all three onions... they all basically tasted the same... delicious.
And a beautiful tomato and mixed greens salad with Jason's own secret dressing. Made me feel less guilty for eating fried food.
Sunday, October 28, 2007
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