we didn't really care for this red... but that's because we didn't let it breathe properly... it was much better once we didmmmm steak... marinated and almost ready to eat...
served with sun dried tomato, bacon, and green onion double baked potato, and greens with yogurt Ranch dressing...
the sauce that just kept on giving... we used it 4 different times... it was delicious
then we compared two different mincemeat pies (there is no meat in the pies)
this one looks good but it's flavor was too artificial...
this one was not excellent... but better than the one above... the pastry was very flaky and buttery...
Tuesday, December 9, 2008
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