Opened last week, minutes away from us on Queens Quay. Place looks great (of course it's brand new), food was outstanding as was the service.
The biggest Caesar I ever had. I didn't finish it, the skewer was a meal in itself.
Peppercorn Burger: topped with Madagascar peppercorns, portobello mushrooms Monterey jalapeno cheese and sautĂ©ed onions… along with the staples of tomato, pickle, and lettuce, with a side of house salad.Single order of traditional chicken wings tossed in sticky sweet sauce. They were delicious, fried extremely well, crispy and dry, like chicken jerky… I love them like that.
Loaded baked potato. Wowzers, skin on this sucker was unbelievably crispy, I love potatoes, I want to go back for another one.
Saturday, December 1, 2007
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