A pre-starter: peppadews, artichoke and Asiago cheese dip, pimento stuffed green olives, and an assortment of breads and crackers...
we went pink...
once again, shrimp potstickers... they're just so good...
dipped in peanut sauce...
For main: crab stuffed portobello mushrooms with veggie cream sauce...
and for dessert... finger licking fabulousness made by Kinga: Carrot Cake Cream Cheese Icing Cookie Sandwiches... those were amaizing... so good... (half the icing is green because she had some food coloring... it wasn't minty :)) it was yummy...
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